The Question posed on LinkedIn.
“does tga have any guidance on “studies of antioxidant”? ”
My advice:
If the antioxidant is used as a preservative, then you would need to look at the EP 5.1.3.
Microbiological Musings
Drawing from over 20 years of industry experience, gain valuable insights and expert perspectives from a trusted microbiology quality assurance leader and internal auditor.
